COLOMBIA, Isabella clásica /MEDIUM ROAST COFFEE

 Roast: Medium Roast
Character: Apricot, Sweet Cream, Honey

This coffee is named after my daughter Isabella. If you have tasted a cup of  Colombia, Isabella Clásica Medium Roast I'm pretty sure now you  are now curious to know how  Colombia grows some of the best single origin coffee. It is  due to its ideal growing conditions and wet processing methods. We have selected the best Colombian coffee brands to give you a great starting point. With the perfect growing conditions and care taken in harvesting and processing the beans, it is no wonder the coffee from Colombia is such high quality and so sought after. 

Farmer: Robinson Olivera
Altitude: 1800 – 1900m
Region: Planadas, Colombia
Varieties: Caturra
Process: Fully washed